Julyherb factory direct sales new product turmeric root extract pure 95% Curcuminoids powder 

Category:

INQUIRY

Julyherb factory direct sales new product turmeric root extract pure 95% Curcuminoids powder 

-Basic Information

Product Name: turmeric root extract 95% Curcuminoids powder
Appearance: Yellow to orange fine powder

Variety:

turmeric root extract
Part: Root
Specification: 95%
Place of Origin: Shaanxi, China
Form: Powder
Packing: 25kg/drum
Shelf Life:: 24 Months
MOQ:

1kg

-SAMPLE DISPLAY

95% Curcuminoids Concentrate

Curcumin is a diketone compound with the formula C21H20O6 extracted from the roots of some plants in the ginger family and Araceae family. Among them, turmeric contains about 3% to 6% curcumin, which is a rare pigment with diketone structure in the plant world. Curcumin is orange yellow crystalline powder, taste slightly bitter, insoluble in water, in food production is mainly used for intestinal products, canned products, sauces and other products coloring.

95% Curcuminoids

-APPLICATION

Julyherb factory direct sales new product turmeric root extract pure 95% Curcuminoids powder 

1.Food additive
Curcumin has been widely used in the food industry as a commonly used natural pigment for a long time, mainly used in the dyeing of canned goods, intestinal products, sauce and brine products, and its usage is determined according to the normal production needs. The product form of functional food with curcumin as the main ingredient can be general food, or some non-food forms, such as capsules, or tablets. For the general food form, you can consider some yellow vegetarian foods, such as pastries, sweets, drinks and so on.

2.Antiseptic effect

At present, curcumin is widely used in food industry at home and abroad as seasoning and pigment. Turmeric was used in Europe in the Middle Ages as a substitute for the precious spice saffron. It is also an indispensable part of traditional curry food in India, a common barbecue roll in the Middle East, a common condiment in Persian and Thai dishes, and a common pigment in mustard sauce.

95% Curcuminoids95% Curcuminoids